The Restaurant can receive  70 guests.
We offer two restaurant halls. The big hall is for smokers, and the small one for non-smokers.
 
We recommend tasty cuisine based on clear spring water. All dishes are prepared in our own kitchen by restaurant cooks.

Our menu:
 » trout, pork loin, veal, beef, sirloin, chicken, turkey and vegetarian dishes.

Chef's recommendations:
 » Trout in flames
 » Chef's selection
 » "Pig slaughter feast" dish (pork meat and sausage selection)

We also recommend catering services for groups (according to earlier order).

Special dinner for young guests:
 » 16.00 zl to 19.00 zl per person /soup, main course, stewed fruit/

Dinner for adults:
 » 18.00 zl to 21.00 zl per person /soup, main course, stewed fruit/

Dinner for foreign tourist groups:

 » for young guests: 21.00 zl  to 36.00 zl per person
 » for adults: 31.00 zl  to 51.00 zl per person